About the northeast beef promotion initiative

OUR HISTORY AT A GLANCE

19TH

CONSECUTIVE YEAR EXECUTING PROGRAMMING

73.6

MILLION CONSUMERS RESIDE WITHIN THE NORTHEAST

3

ACTIVE STATE BEEF COUNCILS WITHING THE REGION

2.8%

OF BEEF CHECKOFF DOLLARS ARE COLLECTED WITHIN THE NORTHEAST REGION

6

STATE BEEF COUNCIL FUNDING PARTNERS

The Beef Checkoff's Northeast Beef Promotion Initiative (NEBPI) began when representatives from various State Beef Councils and industry organizations in the Northeast region joined together in 2004 to discuss the opportunity to initiate a program specifically designed to channel national Beef Checkoff resources to the Northeast region, with focus along the I-95 corridor.  

In the fall of 2005, an authorization request for funding was presented to the Beef Promotion Operating Committee to initiate the NEBPI program when the funding was subsequently approved. The 2006 fiscal year was the inaugural year for the NEBPI Retail and Public Relations programs and during the 2007 fiscal year, the Foodservice program was approved.     

There are more than 327 millionpeople who reside in the United States and nearly 74 million1 (25%) of those residents call the Northeast their home. However, only 2.8% of Beef Checkoff dollars are collected in this region. This gap between limited Checkoff dollar resources and a growing population of residents in the Northeast creates a clear opportunity to channel nationally collected Checkoff dollars into this region. 

 Each year, staff with the NEBPI strategically allocate these dollars into programs, promotions and events within the region to help strengthen the demand for beef and veal. You can learn more about the specific programs executed within the region by browsing through our Newsroom.  

2023 Northeast Dashboard Study

In an effort to more effectively target the unique demands and preferences of Northeast Consumers, the Checkoff's NEBPI heavied up on Northeast consumer data from the August 2023 Dashboard Survey.     

The 2023 Northeast Dashboard Survey revealed important information about the Northeast metropolitan consumer. 

Learn more about the areas of tremendous opportunity within the Northeast Region for the Beef Checkoff continuing to share a positive beef message

Learn More >

 For more details and for the full report, please email Kaitlyn Swope directly.   

 Sources: 1U.S. Census Bureau, Vintage 2019 Population Estimates

 

 CONTACT US PHYSICAL/MAILING ADDRESS:

 205 South Juliana Street

 Bedford, PA 15522 

 Phone: 814-623-2698 

 Fax: 814-623-6531

State beef councils in the northeast

dELAWARE BEEF ADVISORY BOARD

Scott Wright, Treasurer

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new jersey beef industry council

Robert Mickel, Executive Director

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new york beef industry council

New York Beef Council Logo - Simple Funded By Beef Farmers and Ranchers Logo

Ashley Scoones, Executive Director

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Pennsylvania beef council

Pennsylvania Beef Council - Funded By Farmers and Ranchers

Nichole Hockenberry, Executive Director

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Vermont beef industry council

Chip Morgan, Executive Director

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virginia beef council

Stephanie Weiss, Executive Director 

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